I finally made it to Seabird London last weekend. Friends kept sharing Seabird London reviews online, and they all raved about the rooftop vibes. People call Seabird restaurant one of the best spots for seafood with killer city views. I booked a table for sunset, and right away, I knew Seabird London would deliver something special.
The place sits on the 14th floor of The Hoxton Southwark at 40 Blackfriars Road, London SE1 8NY. You take the elevator up, and boom, you step into this open terrace that feels like a coastal escape in the middle of the city. Seabird London promises fresh seafood with Portuguese and Spanish twists, and what I found topped my expectations.
Discovering Seabird Southwark Location and Atmosphere
Walking into Seabird Southwark hits different. Staff greet you with genuine smiles and seat you quick without fuss. The rooftop terrace buzzes with groups sharing plates and couples sipping cocktails under heaters that take the chill away. I grab a spot near the edge, and panoramic views stretch across the city. Many Seabird London reviews mention this balcony magic, and they nail it completely.
The decor mixes marble raw bar, rattan chairs, and lush greenery for that chill industrial chic feel. Seabird restaurant in Southwark creates an atmosphere that balances relaxed energy with upscale polish. No stuffy vibes here, just genuine comfort that makes you want to stay all evening. Seabird Southwark positions itself perfectly for sunset watching, and the lighting transforms as day turns to night.
Exploring the Seabird London Menu Options
I dive into the Seabird London menu right away, and it splits into sections that make ordering smooth. The raw bar dominates with oyster varieties from UK shores and beyond, creating what some call London’s longest oyster list. Starters like grilled sourdough with confit garlic and herb butter tempt at £5, while jamón de bellota cinco jotas runs £19 for aged Spanish goodness.
Mushroom croquetas sound fun, and mains feature whole lobster rice or the Afternoon Sea platter packed with mixed seafood. Seabird restaurant menu keeps it sea-to-table fresh, with gluten-free picks throughout. Burnt Basque cheesecake appears for dessert, and frozen cocktails pair perfect with salty ocean air. Seabird London menu influences shine through tapas style dishes like octopus and sardines on toast. Prices sit high for London, but Seabird London reviews swear the quality justifies every penny spent.
Experiencing the Food at Seabird Restaurant

Drinks kick things off strong at Seabird restaurant. I order a martini during happy hour when oysters drop to £3 each, a deal Seabird Southwark fans mention often. The bartenders know their stuff cold. They chat about flavors and recommend drinks based on your taste. My frozen cocktail arrives frosty and sharp, cutting through the salty rooftop air perfectly.
Next, oysters hit the table fresh and pristine. Six beauties come with zingy mignonette, and our waiter explains each type with knowledge that shines. They burst with brine and sweetness. No skimpy sides, just pure ocean punch that hooks you immediately. Seabird restaurant handles raw bar perfection every single time.
I follow oysters with scallop ceviche, zesty and light, then calamari so crispy we order seconds without hesitation. Each bite digs deeper into why Seabird London shines so bright. Sharing mains take it up a notch entirely. We split the Afternoon Sea Dish, a massive platter of prawns, clams, mussels, and lobster chunks stacked high. Steam rises as they plate it, and flavors pop with Southern European herbs and technique. Octopus melts tender, grilled just right with perfect char marks.
One friend grabs the sea bass, flaky and buttery inside, crispy skin outside. Triple cooked chips crunch perfect on the side. Seabird London menu makes everything shareable, so plates pass easy around the table. Portions feed two hungry folks fine. Kitchen times food spot on, no long waits despite the buzzing crowd.
Service and Staff at Seabird Southwark
Service seals the deal at Seabird restaurant completely. Staff members get genuine shoutouts in Seabird London reviews for warmth and skill. Our team checks in without hovering, refills water quick, and handles allergies like pros who care.
They mark up the menu for safe picks, making every guest feel valued and heard. Solo diners fit right in at Seabird restaurant, as reviews note across platforms. Bartenders craft drinks with flair and passion. Managers chat about events if you ask, showing genuine interest in your visit. They adapt dishes on the fly, showing kitchen skill and flexibility. Seabird Southwark staff turn a meal into memories that linger after you leave.
Views and Ambiance at Seabird London
Views blow you away at Seabird Southwark completely. Sun dips low, painting the skyline gold over Blackfriars and stretching toward the Thames. You watch city lights flicker on as darkness falls, creating this intimate magic high above London streets.
The rooftop position gives you unobstructed sightlines across neighborhoods. Seabird London reviews highlight these views constantly, and they deserve every mention. Wind picks up slightly, but heaters keep you warm and cozy throughout dinner. Other diners glow under string lights, and the whole scene feels like a postcard you lived inside. Seabird restaurant captures that rare balance of being sophisticated yet totally accessible and fun.

Would I Go Back to Seabird London?
Absolutely, I would return to Seabird restaurant without hesitation. Seabird London delivers honest seafood quality, genuine hospitality, and views that justify the price tag entirely. Seabird Southwark sits as one of those rare London spots where everything aligns perfectly. From the Seabird London menu offerings to staff kindness to rooftop magic, nothing falls short.
Seabird London reviews praise the place, and now I get why completely. Friends asking about Seabird restaurant get my genuine recommendation. Whether you grab happy hour oysters or splurge on full dinner, Seabird London rewards your visit. Seabird restaurant Southwark earns its reputation as a destination spot worth traveling across the city to experience.
